Black rice

Description Premium Quality: Sourced from organic farms in India’s Northeast, our Black Rice (Chakhao or forbidden rice) is a traditional superfood prized for its rich flavor and health benefits [Ref: ICAR-IIRR Nutritional Analysis, 2023]. Nutrient-Packed: Deep black-purple grains loaded with anthocyanins (antioxidants), 20% higher protein than white rice, plus fiber, iron, vitamin E, and low GI for diabetic-friendly diets [Ref: ICAR-IIRR Nutritional Analysis]. Versatile Use: Nutty, chewy texture perfect for biryani, salads, porridge, desserts, or rice bowls; elevates gourmet and health-conscious meals [Ref: Culinary Trends, FSSAI Guidelines]. Organic : Grown without synthetic pesticides or fertilizers, ensuring pure, eco-friendly grains safe for all ages [Ref: Meisha Agrihub Quality Assurance]. High Market Value: 15-20% premium over white rice, ideal for health food stores, restaurants, and urban kitchens [Ref: ICAR-IIRR Market Analysis]. Easy to Cook: Pre-soaked for 30 minutes, cooks in 40-45 minutes; pairs well with veggies, pulses, or meats [Ref: ICAR-IIRR Culinary Guide]. Eco-Friendly: Cultivated sustainably in Assam, Manipur, supporting smallholder farmers and biodiversity [Ref: ICAR-IIRR Sustainable Farming Report]. Packaging: Available in 1 kg, 5 kg, or bulk packs, sealed for freshness and long shelf life [Ref: Meisha Agrihub Product Listing]. Health Benefits: Supports heart health, immunity, and digestion; gluten-free for special diets [Ref: ICAR-IIRR Nutritional Analysis]. Farmer-Friendly: Sourced directly from Meisha Agrihub’s trusted organic growers, ensuring fair trade and quality [Ref: Meisha Agrihub Quality Assurance].